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This list got so long that I had to split it into categories! I love that.
Breakfast
- Tofu Scramble Spice Mix – Chickpea and Bean
- Basic Crepe Batter Recipe
- Chickpea Omelets
- Vegan Cauliflower Hash Browns
- Potato Leek Vegan Quiche
- Wild Mushroom & Avocado Omelette
Soup
- Curried Lentil, Tomato, and Coconut Soup Recipe | Bon Appétit
- Vegan Khao Soi Soup – Lazy Cat Kitchen
- Vegan Tom Kha Thai Coconut Soup | Well Vegan
- Sweet Potato Parsnip Bisque
- Vegan cauliflower-onion soup
- Roasted Cauliflower, Parsnip and Chickpea Soup
Simple
- Vegan Egg Salad Sandwich – The Simple Veganista
- Yubuchobap – The Korean Vegan
- Vegan Bao Buns (Gua Bao) – Earthy Choice
- Vegan Meatloaf Cups – Chocolate Covered Katie
- Banh Mi Sandwich Recipe – Love and Lemons
- Vegan Vietnamese Fried Tofu with Tomatoes – The Viet Vegan
- Thai Noodle Salad with the BEST EVER Peanut Sauce
- Crispy Cauliflower Tacos with Jicama-Carrot Slaw
- Vegan Dan Dan Noodles | Omnivore’s Cookbook
- Brussel Sprout Fried Rice | Isa Chandra Moskowitz
- Vegan Crispy Persian Rice – Yogurt Tahdig – Earthy Choice
- Baked Crispy Carrot Bacon
- Spicy Korean Cauliflower Wings
- Cauliflower Fried Rice
- Vegan Stir Fry Meal Prep w/ Cauliflower Fried Rice
- Easy Vegan Drunken Noodles Recipe (Pad Kee Mao) – Delish Knowledge
Snacks
Complex
- Simple Spicy Tofu Sushi Recipe | Seeds of Change
- Sweet Potato Steamed Buns w/ Spicy Bean Filling – the indigo kitchen
- Vegan Pizza Rolls Recipe – Vegan Richa
- Vegan Instant Pot Lasagna| Rainbow Plant Life
- Vegan Chiles en Nogada « Dora’s Table
- Vegan Lentil Shepherd’s Pie – Rainbow Plant Life
Unique
Veggie-centric
- Easy Vegan Zucchini Galette – Munchyesta
- Persian Zucchini Frittata (Kuku Kadoo) – Saveur
- Roasted Delicata Squash with Apples & Sage
Sweet
- Vegan Vanilla Bean Soft Serve Ice Cream – Making Thyme for Health
- Tahini Shortbread Cookies with Chocolate Chunks | Aran Goyoaga
- Chocolate Tahini Cookies – Salted Plains
- Instant Pot Tsubu-An Japanese Red Bean Paste – Food By Ayaka
- Vegan Taiyaki Japanese Fish-Shaped Waffle With Red Bean Filling – Food By Ayaka
- Sesame Scones with Tahini Glaze | Lefty Spoon
- Black and red raspberry rolls – grown to cook
- Purple Yam Jam – The Foodie Takes Flight
- Sourdough Blueberry Scones with Fresh Thyme – Raspberries & Kohlrabi
- Peach Bourbon Cardamom Tart – The Foodist – Mezzacello
- Perfect Vegan Cornbread | Minimalist Baker Recipes
- One Pot Lentil Brownies – Camas Country Mill
Saucy
- Best Ever Vegan Mayonnaise
- Aquafaba mayonnaise
- Best Every Vegan Nutella – Pick Up Limes
- Creamy Avocado Pesto
Staples
- How to Make Banh MI Bread Recipe | Best Vietnamese Baguette
- Homemade Fresh Flat Rice Noodles – The Foodie Takes Flight
Drinks
Maybe
Uncategorized
- Vegan Samosa – The Happy Pear
- Okara Tofu Nuggets
- Easy Meat Free Vegan sausages | Yuzu Bakes
- Adzuki Bean Bowls Recipe – Love and Lemons
- Adzuki Bean Curry – MOON and spoon and yum
- How to Cook Adzuki Beans – Food52
- DIY Tofu: Just Soymilk, Lemon, and Water! – Mary’s Test Kitchen
- New Orleans–Style Red Beans and Rice
- Homemade English Muffins {Vegan}
- Spinach and Ricotta Rotolo | The New Lasagna – The Happy Pear
- Easy Vegan Pot Pie | Vegan Thanksgiving | The Happy Pear – YouTube
- Creamy Broccoli Pie – The Happy Pear
- Pea and Broccoli Korma – The Happy Pear
- Moroccan Tagine – The Happy Pear
- Tofu Katsu Onigirazu (Sushi Sandwich) (video)
- Vegan Rabokki
- Vegan Chinese BBQ Pork Buns (video)
- Lilikoi Cheese Cake (video)
- Black Sesame Ice Cream (vegan) (video)
- Scrambled Chickpea and Spinach Pitas
- Okara biscuits | Heavenly Fan
- Vegan Almond Shortbread Cookies
- Small Batch Vegan Shortbread Cookies
- Vegan Almond Shortbread Cookies Recipe
- Vegan Feta Cheese (that tastes & crumbles like real feta)
- Easy Vegan Vietnamese Spring Rolls
- Vegan Portobello Mushroom Gyros
- Fresh Veggie Lettuce Wraps Recipe
- Cashew and Pretzel Crusted Tofu
- Thai-Style Spring Rolls
- Vegan Okonomiyaki
- Vegan Gyros with Mushrooms and Tzatziki
- Veggie Curry Pies – So Vegan
- Butternut Squash Sweet Potato Casserole
- Butternut Squash and Lentil Vegetarian Pot Pie
- Vegan Butternut Squash Soup
- Chai-Spiced Vegan Sweet Potato Pie
- Butternut and sweet potato curry recipe – BBC Food
- Easy Sweet Potato Black Bean Burgers
- Vegan Cheesecake with Salted Caramel Fudge Sauce
- Turmeric-Spiced Shakshuka With Delicata Squash
- Mini Pumpkin Pot Pie
- Veggie Pot Pies with Crispy Potatoes
- White Bean Cinnamon Muffins
- Carrot and Parsnip Taquitos
- Carrot and Parsnip Vegan Latkes
- Kabocha Squash Lasagna
- Flammkuchen (Alsatian Bacon and Onion Tart) | Baconish page 158
- Smoky Spicy Reuben-ish Sandwich | Baconish page 121
- Pesto Pasta Salad with Mushrooms and Peas | Carrots and Flowers
- Moroccan Coconut Lentil Soup | Healthy Julie
- Manchester by the Seaweed Ramen | Vegan Good Things
- Quinoa Tabouli | Carrots and Flowers
- Grilled Veggie Skewers with Chimichurri Sauce | Minimalist Baker Recipes
- Balsamic Glazed Grilled Vegetable Kebabs | Kitchn
- Risotto with Peas and Mushroom Bacon | Baconish page 163
- Butternut Squash Carbonara with Bacon and Sage | Baconish page 144
- Miso Ramen Soup with Smoked Tofu and King Trumpet Mushroom Bacon | Baconish page 84
- Baked Buffalo Cauliflower wings (Vegan Option) | gimmedelicious.com
- Cauliflower Buffalo Wings with Vegan Ranch Dip – Vegan Heaven
- Red Curry Cauliflower Wings | Minimalist Baker Recipes
- Spicy Vegan Breakfast Sausage | Minimalist Baker Recipes
- Potato, Bacon,and Onion Pierogi | Baconish page 166
- Eggles McMuffins | Baconish page 58
- Sweet Potato Chickpea Buddha Bowl | Minimalist Baker Recipes
- Easy Vegan Tiramisu (Gluten-Free) – The Minimalist Vegan
- Bacon-ish — all the bacon-not-bacons
- Vegan Winter Truffle en Croute
- Vegan New York Style Cheesecake
- Vegan Roman-Style Spaghetti
- Vegan Sicilian-style Cauliflower
- The Vegan Roadie Recipes
- Vegan Beet Wellington – The Happy Pear
Pleased as Peaches 